With garlic, onion, tomato, thyme, white wine & Parmesan. Served with sliced baguette.
Imported Greek cheese, fried and set aflame, served with sliced baguette.
Roma tomato, garlic, red onion, mozzarella, basil, and balsamic reduction served on toasted baguette.
Frites topped with braised beef, fried cheese curds & pepper beef gravy. Add a fried egg + 1.
Tossed with choice of sauce: Buffalo, Honey BBQ, Mango Habanero, General Tso. Ranch or Bleu Cheese.
A rustic array of meats, cheeses, olives, fruits, crackers, sliced baguette, jam & stone ground mustard.
Traditional Hummus, Tzatziki & fresh vegetables served with raw & fried pita.
Breaded & fried, served with homemade ranch.
WISCONSIN CHEESE CURDS
Breaded, fried & served with homemade ranch.
Choice of 2 sides
Certified Angus Sirloin topped with mushroom gravy & fried onion strings.
Tenderloin - the most tender, melt-in-your-mouth. Lean yet succulent and elegant.
GARLIC PEPPERCORN TIPS
Tenderloin tips seasoned with garlic peppercorn.
ROSEMARY GARLIC RIBEYE
12 oz. Certified Angus Ribeye.
Choice of 2 sides
BACON MAPLE PORK CHOP
Seared pork chop with bacon, maple, pepper glaze.
GRILLED CHICKEN MARGARITA
Seasoned grilled chicken, topped with pesto, cherry tomatoes, and melted mozzarella cheese.
Ground Certified Angus baked with farm vegetables and gravy. Topped with homemade mashed potatoes and cheese. Served with choice of one side.
Topped with a sweet, tangy glaze. This family recipe is truly a crowd favorite.
CITRUS DILL GLAZED SALMON
Wild caught salmon fillet with our tangy glaze.
BEER BATTERED COD
Lightly breaded & fried, house-made tartar & lemon wedge.
Baked & finished with a splash of lemon.
SOUP & SALADS
BRUSHETTA CHICKEN SALAD
Romaine & spring greens tossed with grilled chicken, mozzarella, and balsamic marinated tomatoes & onions. Caesar dressing on the side.
CRISPY CHICKEN SALAD
Spring greens, iceberg, tomato, red onion, shredded cheese, bacon & crispy fried chicken. House honey mustard on the side.
STRAWBERRY PECAN SALAD
Romaine & spring greens tossed with strawberries, pecans, gorgonzola, red onion & grilled seasoned chicken. Poppyseed dressing on the side.
WALDO CHICKEN SALAD
Spring greens tossed with grilled seasoned chicken, sliced apple, carrot, cranberry, celery & candied walnuts. Choice of dressing on the side.
Sirloin tips & gorgonzola served on a bed of spring greens. Choice of dressing on the side.
WHITE CHICKEN CHILI
Grilled chicken, tomato, mozzarella, & creamy basil pesto.
Spicy peanut sauce, chicken, carrots, red onion, mozzarella, & cilantro.
Marinera, mozzarella, Italian sausage & pepperoni.
Smoked pulled pork, red onion, homemade BBQ sauce, mozzarella & cilantro.
Served with garden salad
Andouille sausage, chicken, shrimp & a spicy crema sauce over penne.
CAJUN CHICKEN PENNE
Creamy Alfredo & blackened chicken breast - a classic.
TUSCAN GARLIC CHICKEN
Farfalle, grilled chicken, cremini mushrooms, garlic, spinach, roasted tomato & basil pesto cream sauce.
Breaded chicken breast, on a bed of linguine, topped with marinara and melted mozzarella cheese.
Grilled shrimp tossed with garlic, lemon, fresh herbs, and parmesan over a bed of butter farfalle noodles.
STEAK & BLEU
Sauteed tender Angus beef with linguine, sauteed mushrooms, alfredo, topped with bleu cheese crumbles.
LOBSTER MAC 'N CHEESE
Lump tender Maine lobster, farfalle noodles, signature three cheese blend, topped with crisp panko crumble, & baked to perfection,
Served with Fries, Salad +2, or Cheese Curds +4
ICE HOUSE PUB
1/3 lb Certified Angus Chuck served on grilled brioche bun with garlic aioli, lettuce, tomato & onion.
Topped with creamy sriracha, pepper jack, bacon & grilled jalapenos on a grilled brioche.
Applewood smoked bacon, homemade bbq, smoked cheddar, mild sweet mustard & fried onion strings served on grilled brioche.
BLACK & BLEU
Sauteed and blackened mushrooms, caramelized onions, Bleu cheese crumbles, garlic aioli, served on a grilled brioche bun.
Fried egg and melted American cheese.
ADD CHEESE, CREMINI MUSHROOMS OR AN EGG +1; ADD BACON +2
Served with Fries, Salad +2 or Cheese Curds +4
Slow smoked pulled pork, homemade BBQ, served on grilled brioche bun.
Tender braised beef sandwich with mashed potatoes, covered in homemade beef gravy. No additional sides.
Crispy chicken fillet with roasted jalapenos, homemade garlic bleu cheese dressing, served on grilled brioche.
Grilled chicken with smoked cheddar, caramelized onions, & our Kickin' sauce, served on grilled brioche.
Chilled chunk lobster tossed in homemade aioli, served on a buttery roll.
Grilled ham, roasted pork, Swiss, pickles & mustard on hot-pressed Cuban bread.
Grilled chicken with balsamic marinated tomato, onion, mozzarella, served on toasted focaccia with garlic aioli & mixed greens.
Homemade meatloaf, lettuce, tomato, garlic aioli & sweet ketchup glaze, served on toasted bread.
THE LANDING DIP
Tender braised beef served on a grilled hoagie with garlic aioli, Swiss and gravy on the side.
SWEET POTATO MASH
STEAKHOUSE POTATO SALAD
LEMON AMARETTO TIRAMISU
Amaretto soaked spongecake, layers of fresh lemon cream, topped with toasted almonds.
CHOCOLATE IRISH CAKE
Chocolate cake smothered with caramel & Bailey's Irish Cream. Served with ice cream, whipped cream & chocolate drizzle.
WHISKY BREAD PUDDING
Cinnamon, nutmeg, vanilla bread pudding. Served with our famous whisky sauce and ice cream.
New York Style Cheesecake, choice of chocolate or caramel drizzle.